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Amber
Glow
This is a limited edition wine
that is made from a very rare type of raspberry. As the name suggests,
the wine has a lovely amber colour and a wonderful fresh nose of just picked
raspberries. The mid sweetness of this wine makes it perfect for enjoying
on the deck at the cottage or just relaxing at home. Chilled nice and cold,
Amber Glow is a pleasure to enjoy during the hot summer months.
Serves well with BBQ chicken,
light pork dishes, or fresh fruit salads and light cheeses.
$12.95 |
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Autumn
Pear
The golden colour of this mid
sweetness aperitif wine is a nice start to a beautiful pear aroma with
nutmeg and cloves showing through on the latter part of the bouquet. Nice
body with the same characteristics on the front to the middle of the palate
that finishes off to a crisp yet enjoyable finish. Serve our Autumn Pear
Wine with baked pears, with caramel sauce or use to make a cider with cinnamon.
$12.95 |
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Berry
Melody
Berry Melody is a delightful
blend of Black Currants, Raspberries, Apple and Saskatoon berries. Made
as an easy drinking wine to be enjoyed slightly chilled it gives you the
black currant on the fore palate, a mix of apple and saskatoon in the middle
and finishes off with a nice raspberry with a hint of sweetness on the
back. You can use this wine as a neat marinade for pork tenderloin with
a homemade sweet and sour hiosin sauce.
Berry Melody is just a nice
wine for summer parties.
$9.95 |
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Black
Raspberry
Rich dark garnet colour in
the glass. Black Raspberry treats you to a nice and clean dark raspberry
nose. Fresh fruit greets your palate with a bit of sweetness, distinctly
raspberry, and finishes off dry and crisp. Nice, light and easy drinking
for the summer, this limited edition wine is a great way to quench your
summer thirst. Serves well with cheeses, BBQ chicken and fresh fruits.
$12.95 |
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Classic
Cranberry
A classic
fruit for the holiday season made into a wonderful wine, an enjoyable drink
in any season, but particularly at Christmas. Brilliant red in colour this
cranberry wine takes your tastebuds on an adventure through smooth sweetness
and an intense crisp acidity that finishes dry and clean. Very exhilarating!
Serve with turkey, or grilled salmon steaks.
$14.95 |
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Divine
Gooseberry 
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2005 Toronto Wine & Cheese
Show - Silver
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2001
Fruit Wines of Canada - Silver
Deep almond with just a hint
of copper in the colour with aromas of crushed leaves, apple, mineral,
and gooseberry. A crisp, gooseberry tartness and very dry. Medium body
with good length, showing a nice lingering interplay between the fruit
and tart acidity. Very unlike a grape wine, but would work well with curry,
lamb, or sushi.
$14.95 |
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Elderberry
-
2003 Toronto Wine & Cheese
Show - Bronze
-
2003 Fruit Wines of Canada
- Bronze
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2002 Fruit Wines of Canada
- Bronze
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2001
Fruit Wines of Canada Silver
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Our award winning elderberry
wine has the most grape-like aroma of all our fruit wines. With a hint
of Shiraz and Merlot on the nose, it is quite dry with moderate tannins
and a clean characteristic finish. Serve in place of a medium bodied red
grape wine.
$12.95 |
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Elegant
Elderberry
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2003 Toronto Wine & Cheese
Show - Bronze
|
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Elderberry has the most grape-like
aroma of all fruit wines. Created as an off dry, this wine has a
wonderful floral bouquet with hints of elderflower. A nice tart mid-palate
which finishes with a soft sweetness. Elderberries rate the highest
of any fruit in anthocyanin pigments, associated with the consumption of
healthy red wines.
$12.95 |
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Peach
Passion
Bright pale straw colour. The
first impression suggests chardonnay, with subtle peach, tropical fruit
and petrol aromas. Jammy on the palate, with sweet fruit flavours bolstered
by a lightly tart acidity. Good body and length, smooth and round with
a dry finish. This peach wine is a terrific match for BBQ chicken.
$12.95 |
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Prairie
Berry
Similar to Berry Melody, this
is a blend of Saskatoon berry, Apple and Raspberry. It has a sherry type
nose that gives off an aroma of cooked raspberries with a hint of caramel.
Strong alcohol greets your palate and controls your taste buds through
a rush of flavours that finish off with a touch of sweetness. Definately
useable for marinade on tougher cuts of beef or venison mixed with a few
spices it creates a great glaze.
Drink well chilled by itself
or use in a sangria mix.
$8.95 |
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Raspberry
Rapture
Brilliant peachy, apple red.
Delicate aromas of ripe raspberries, spice, apple, and a touch of citrus.
Shows a nice burst of sugar on the fore palate, but finishes dry. Subtle,
laid-back berry flavours. Good body and quite long, with a nippy acidity
on the fruity back palate. Would be an ideal stand-in for Riesling although
the colour will be a give-away. Try this raspberry wine with roast pork.
$12.95 |
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Raspberry
Rouge
-
2005
Toronto Wine & Cheese Show - Bronze
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This wine opens your eyes with
a bouquet of fresh red raspberries and with a deep ruby red colour. The
amazing flavour of raspberries emanates across the mouth and finishes with
just a hint of sweetness, and a touch of acidity that leaves you wanting
more. True distinctive Ontario summer raspberries at its best. Try
this raspberry wine with chocolate, chicken or nicely chilled by itself
on a hot summer day.
$12.95 |
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Regal
Black Currant
-
2006 Toronto Wine & Cheese
Show - Silver
-
2006 Toronto Wine & Cheese
Show - Best of Show
-
2005 Toronto Wine & Cheese
Show - Bronze
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2002 Toronto Wine & Cheese
Show - Gold
-
2003
Fruit Wines of Canada - Silver
-
2001
Fruit Wines of Canada - Silver
-
2000
Fruit Wines of Canada - Bronze
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Vibrant deep ruby colour. Luscious
aromas of Cassis, cedar, ripe berries, and a cocktail of spices. Very smooth
on the tongue, with amazing fruit, tangy, well-balanced acidity and a wee
hint of tannin. Quite full bodied, long and spicy with very good evolution.
Not surprisingly, a gold medal winner. Easy drinking and fruity with lots
of body. Use anywhere you might reach for merlot. Also pairs well with
turkey and other poultry.
$12.95 for 750ml &
$15.95 for 1L |
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Regal
Red Currant
-
2002 Toronto Wine & Cheese
Show - Bronze
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Flaming candy-apple pink with
a touch of cranberry in the colour. Port-like on the first approach, followed
by red currants and a bit of caramel. It presents a citrusy nip up front
and light smokiness on the back palate. Just a hint of sugar yet it finishes
quite dry. Very good body, length and evolution. Think in terms of a pink
sauvignon blanc that will go well with seafood or BBQ chicken.
$12.95 |
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Riesling
Supreme
This wine is a unique blend
of riesling with gooseberries. Describing this wine is a challenge in itself
because it has the best of both worlds in it. It shows off the Riesling
in the palate and gooseberry on the nose and finish so it is truly unique.
If you love Riesling by itself it is a must try, but if you love gooseberry
it is also the same, a must try.
One of our winemaker's favourite
whites. Serve chilled with or without dinner. Wonderful wine.
$14.95 |
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Scarlet
O'Hara
Named for its vibrant colour,
this wonderful blend of Strawberry and Cranberry starts with the smell
of fresh strawberry jam. This off dry wine, starts your palate racing with
hints of creamy fruit and fresh acidity. This wine finishes crisp while
the acid from the Cranberry cleanses your palate. A nice alternative to
traditional blush wines. Serves well with turkey, chicken or pork.
$12.95 |
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Strawberry
Fields
Brilliant, deep apricot in colour.
Juicy cooked strawberries and orange pulp on the nose. Soft and sweet on
the palate, subtle berry flavours with a touch of citrus, finishing quite
dry. Medium bodied with very good length, the fruit working right to the
end. An easy drinking style that could be dangerous. This strawberry wine
could work nicely with egg salad. Move over White Zin!
$11.95 |
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True
Blue
-
2002 Fruit
Wines of Canada - Bronze
-
2001
Fruit Wines of Canada - Bronze
|
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Pale garnet in the glass. Full
blueberry aromas on top and slightly vinous, with nuances of black currant
and perfume. More blueberries follow on the palate, against a firm acidity
and a hint of tartness. Starts with a touch of sugar but finishes dry.
Nicely structured, with medium body and fruit developing nicely through
the finish. Full of blueberry character, but not blatantly so. Our blueberry
wine is a nice aperitif and not just for blueberry fans.
$14.95 |
Dessert
Wines
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Apple
Ice
A fine alternative for the Ice
wine lover at half the price! This dessert wine is rich with intense flavours
of MacIntosh, Spy, and Delicious apples with a hint of nutmeg and hazelnut.
Pair this apple wine with pastry, or serve with ice cream and fresh fruit.
It also goes very well with baked apples on crepes, fresh fruit and whip
cream.
$24.95 |
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Cassis
Black Currant
-
2006 Toronto Wine & Cheese
Show - Silver
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2003 Toronto Wine & Cheese
Show - Silver
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2002 Toronto Wine & Cheese
Show - Best of Show &
Gold
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1999 Toronto Wine & Cheese
Show - Bronze
-
2003
Fruit Wines of Canada - Bronze
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2001
Fruit Wines of Canada -
Gold
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2000
Fruit Wines of Canada - Bronze
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In Europe, Cassis Black Currant
is mixed with white wine to give a very exquisite drink called Kir. Cassis
and champagne is aptly named Kir Royale. We have found that if you mix
Cassis and Gooseberry supreme on a 1:2 ratio, you obtain an equally exquisite
drink.
Name for mix anyone? Maybe
Kountry Kir or Black Goose!
$14.95 |
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Blueberry
Bouquet
-
2003
Fruit Wines of Canada - Gold
|
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Full-bodied blueberry on the
nose and palate are what you can expect from this dessert style wine that
flaunts the flavours of fresh blueberries, hot blueberry pie and blueberry
jam. Serve this blueberry wine nicely chilled with ice cream and blueberry
pie or you can make a delightfully flavoured spritzer.
$14.95 |
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Canneberges
Fraise
A thick and delicious dessert
style wine made from strawberries blended with cranberries. Similar to
the Scarlet O'Hara, it has the wonderful fresh strawberry jam nose. Full
bodied strawberry sweetness meets you as you begin to enjoy this wine and
just like that it drops to a drier finish that most do not expect from
the cranberry.
Amazing with fresh strawberries,
or fruit salad, it also goes really well over Frensh Vanilla ice cream.
Great length.
$14.95 |
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Elderberry
Ecstasy
-
2003 Toronto Wine & Cheese
Show - Silver
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An Elderberry wine created in
a dessert style. It possesses healthful attributes associated with
Elderberry red wine. Being sweeter, the full compliment of elderberry
bouquet and taste is experienced. Drier than ice-wine for those who
consider ice wines too sweet.
12.95 |
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Framboise
-
2002 Toronto Wine & Cheese
Show - Bronze
-
2001
Fruit Wines of Canada - Bronze
|
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Brilliant candy apple pink.
Enticing aromas of pink grapefruit and garrigue, with hints of apple and
raspberry. Tangy with an inviting sweetness, fading to sweet fruit flavours.
Very good body and long, with very good fruit development through to a
tangy close. My vote is for crème caramel or Gorgonzola.
$14.95 |
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Strawberry
Sunsation
-
2003 Toronto Wine & Cheese
Show - Silver
|
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Deep, brilliant apricot-melon
colour. Aromas of strawberry jam, oranges, apples, and leather. Very sweet
off the top - slightly syrupy - with soft acidity and a touch of caramel.
Medium body and length with a firm acidity on the finish. Charming: You
may want to pour our strawberry wine over French vanilla ice cream.
$13.95 |
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Sweet
Scarlet
A thick and delicious dessert
style wine made from strawberries blended with cranberries. Similar to
the Scarlet O'Hara, it has the wonderful fresh strawberry jam nose. Full
bodied strawberry sweetness meets you as you begin to enjoy this wine and
just like that it drops to a drier finish that most do not expect from
the cranberry.
Amazing with fresh strawberries,
or fruit salad, it also goes really well over Frensh Vanilla ice cream.
Great length.
$14.95 |
Grape
Wines
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Cabernet
Franc
A smooth aromatic wine with
touches of cedar, chocolate and blackberries on both nose and palate.
This wine has a ruby colour and a long smooth finish. Serve with
barbecued meats, pasta dishes, beef or wild game roasts or old cheeses
for a wonderful meal.
$12.95 |
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Chardonnay
A touch of the tropics is what
you will find in this delightful unoaked, "sur lie", Chardonnay. The bouquet
begins with the traditional green apple but then gives way to pineapple
and melon. Mid weight in the mouth with the fresh fruit showing itself
and finishing off dry and pleasant. A real crowd pleaser that serves well
with almost everything or just as an enjoyable wine by itself.
$12.95 |
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Halton
White
This is a first for the
Region of Halton, grown right here in Halton Hills. This wine is
the first commercially produced grape wine from French Hybrid grapes, grown
at the Toccalino vineyard, situated on the sunny slope of the beautiful
Niagara Escarpment in Halton Hills. An excellent easy-to-like, high
quality, food friendly white wine that is a testimony to the success of
growing grapes outside of Ontario's traditional viticultural areas.
Halton White is a
blend of Auxerrois, Seyval Blanc, Vidal and Cayuga White, grape varieties.
It has a very clear, pale straw colour with a light green glint accompanied
by a mild lemon-skin aroma with hints of pineapple and green-mango.
A fleeting hint of grape jelly is also present. Full textured with
crisp acidity, balancing residual sweetness ('1' on the sugar scale) and
warmth (13.7% alc.).
$12.95 |
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Halton
Red
Blend of Baco Noir, Lucy Kuhlmann
and De Chaunac; 12.1% alc. Deep and saturated black-ruby with magenta highlights.
Aromas of tulips and linden flowers give way to tart red berries, hints
of brown sugar and an earthy undertone - all framed by a subtle oak aroma.
Tangy acidity is balanced by a substantial, almost glycerolic palate feel
and a dusting of tannin. Just a bit of residual sugar is noted. Tasty and
full-textured; well balanced. Long, earthy finish.
$12.95 |
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Marechal
Foch
Marechal Foch is a Medium Bodied
red wine. It is purple with blue-black hints. Marechal Foch has an herbal,
spicy, intense dark fruit aroma. Dry with fresh acidity, light tannins,
moderate alcohol. An unusual wine for those who like old-style Foch.
$12.95 |
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Merlot
This is what classic merlot
is all about. Grapes from Niagara, made in Milton, a full bodied merlot
that is sure to please. Aged in American oak for seven and a half months
with malolactic fermentation in the oak, this wine has wonderful butter
and slight vanila characteristics to it.
$12.95 |